North Fork Cocktails

North Fork Flood

In a rocks glass:
1 ½ oz. North Fork
Ice
Ginger Ale
Garnish with fresh lemon

Little Big Man

In a rocks glass:
Fill with Ice
Add 1 oz. North Fork
Add a few dashes of aromatic bitters
Top with soda water, if desired

Whiskey Tango

In a rocks glass:
Fill with Ice
Add 1 oz. North Fork
Fill with ice tea (leave about one inch of room)
Top with mango juice
Squeeze two lemon wedges into glass

North Fork Hot Toddy

In a mug:
1 oz. North Fork
1 oz. honey simple
Fresh lemon, squeezed
Hot water

Sazerac

In a shaker:
2 oz. North Fork Whiskey
Small scoop of brown sugar
6 drops aromatic bitters
Scoop of Ice
Shake and strain into glass with Trail of the Cedars Absinthe rinse
Garnish with lemon twist

Mint Julep

Crush ice (we use a canvas bag and wood mallet, the traditional way)

In a julep cup:
1 ½ oz. North Fork
3/4 oz. mint simple
Stir
Top with crushed ice
Add 4 drops aromatic bitters
Garnish with spanked mint

To make mint simple: In a pot, dissolve 2 ½ cups sugar with 2 ½ cups water. Bring to a boil. Turn off heat. Add 4 oz. fresh mint. Let steep for 30 minutes. Strain and cool for serving.